The past week and a half I've started enjoying baking as much I when I first started baking. That actually says a lot. The only down side is ... someone's needs to eat it too and that responsibility falls on me. Not me alone of course, and that's a good thing too.
Things I've made lately:
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| Banana Cake with Vanilla Frosting |
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| Blueberry muffins batter waiting to be put into the oven |
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| Swedish Thumbprint Cookies |
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