Thursday, July 9, 2015

Mac-in-Gravy


It's been years since I last made and/or had the Swedish comfort food Mac-in-Gravy and I just HAD TO fix it to fix my fix.


You can make this too! Boil macaroni and drain. Make a thick white gravy and season it with salt, white pepper and a pinch or two of ground nutmeg. Stir the macaroni in and enjoy. Maybe the way I do with ketchup and meatballs.



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